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American Cake Decorating Magazine 6 issues per year The United States' premier magazine featuring step-by-step decorating projects for cakes and other bakery items. |
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Better Homes & Gardens Magazine24 issues per year America's favorite home and family magazine. |
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Betty Crocker's Fix-It-Fast Family Favorites1 issue per year Betty Crocker's Fix-It-Fast Family Favorites: More Than 400 Great-Tasting Ways to Get Dinner on the Table. This is a 454 page hardcover book. |
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Bon Appetit Magazine12 issues per year The all-in-one guide to fabulous food, fine wine, and fun entertaining. |
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Chile Pepper Magazine6 issues per year A publication dedicated to the spicy side of life. Each issue highlights the best of zesty cuisine, including chef and celebrity profiles, travel, tips and techniques, and more than 40 recipes. From hot sauce to haute cuisine, from Baton Rouge to Bali, if it's full of flavor, we cover it. |
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Clean Eating Magazine6 issues per year Clean Eating magazine is your ultimate guide to discovering a lifestyle full of flavorful nutritious, low-fat meals. Clean Eating magazine will change the way you view food, prepare meals and fuel your body, mind and soul. |
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Cook's Country Magazine6 issues per year Cook's Country's large size, full-color, ad-free, reader-defined approach offers a distinct guide to country cooking. Packed with succulent recipes, equipment resources, how-to guides for those challenging dishes, and much more, Cook's Country will have your home-cooked meal turning out perfectly. |
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Cook's Illustrated Magazine6 issues per year With absolutely NO ADVERTISING, this is the home-cooking companion for every aspiring chef! Cook's Illustrated is packed with recipes, equipment reviews, taste tests & much more. From Bolognese sauce & BBQ ribs to chocolate mousse, Cook's Illustrated will have your meals turning out perfectly! |
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Cookbook Digest Magazine6 issues per year We take the mystery out of buying new cookbooks. Honest reviews by our professional staff to help you choose new cookbooks before you buy them. Selected recipes from each book reviewed are included. |
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Cooking Light Magazine12 issues per year Cook better, look better and feel better with recipes that are tempting to serve and taste great! Give up nothing except fat and calories. Get fitness ideas that are fun and easy. |
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Cooking With Paula Deen Magazine6 issues per year Beloved Chef Paula Deen shares easy recipes, heart-warming stories, travel destinations, cooking tips, entertaining ideas and the best in holiday menus. |
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Cuisine at home6 issues per year Cuisine at home is cooking success and creativity all in one magazine ... recipes that really work, and restaurant results. |
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Culinary Trends Magazine4 issues per year Culinary Trends is published by an executive chef and is geared for professionals and all aspiring toward the same. As a food service publication Culinary Trends addresses the basics of food and its preparation. It appeals to culinary creativity and updates readers on trends that shape the industry. |
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Diabetic Cooking Magazine6 issues per year Offers great-tasting, nutritious recipes to help diabetics manage daily meals. These quick-to-fix recipes will satisfy the whole family. There are cooking tips, baking secrets, shopping hints, cooking lessons and menu suggestions; seasonal topics, easy instructions and recipe make-overs. |
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EatingWell Magazine6 issues per year Delivers dozens of tempting, creative, easy-to-follow recipes that reflect the latest and best nutrition information available. It's a food magazine with high journalistic standards, impeccable nutrition credentials and has one of the most respected recipe-development teams ever assembled. |
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Estilo & Gourmet Magazine4 issues per year Estilo & Gourmet magazine targets an affluent audience publishing the best in cuisine, spas, gadgets and travel destinations. Readers can discover the finest wines, foods and resorts in each issue of Estilo & Gourmet magazine. |
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Every Day with Rachael Ray Magazine10 issues per year A magazine for smart entertaining, delicious food and spur of the moment travel. |
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Everyday Food Magazine10 issues per year Everyday Food, the new magazine offering quick, healthy solutions for everyday meals. In every issue, you'll find more than 50 all-new recipes, simply prepared in 30 minutes or less. Everyday Food comes in a handy compact size. |
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Fine Cooking Magazine18 issues per year (new subscribers only) Focuses on the cooking process. Each issue is rich with detailed recipes, colorful photos and inspiring articles. The world's finest chefs, bakers, winemakers and teachers author Fine Cooking's articles. |
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Food Network Magazine10 issues per year The Food Network magazine embraces the diversity of cooking styles and cuisines and examines the role food plays in how we cook, shop, entertain, eat and live. Find recipes from your favorite Food Network chefs in each issue of Food Network magazine. |
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Good Housekeeping Magazine12 issues per year Devoted to contemporary women. Articles focus on food, fitness, beauty, and child care using the resources of the Good Housekeeping institute. From human interest stories and social issues to money management and travel, the magazine will encourage positive living for today's woman. |
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Good Things to Eat Magazine4 issues per year Good Things to Eat features reader-contributed recipes of comfort foods from America's Heartland. |
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Healthy Cooking Magazine3 issues per year Healthy Cooking magazine provides over 100 hearty recipes that are high in flavor but low in calories. For each dietitian-approved meal, Healthy Cooking magazine offers a full nutritional analysis, diabetic exchanges and tips to help you achieve your dietary goals. |
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Heart Healthy Living Magazine4 issues per year This lifestyle magazine shows how to take control of your diet, manage your cholesterol and blood pressure, reduce stress, and feel good about yourself! |
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Homemakers Magazine9 issues per year Homemakers – Cooking, Connecting, Living WellEach issue of Homemakers is packed with:•Important health, fitness and wellness information•Inspiring real-life stories of women who are making a difference•Delicious recipes and quick meal ideas•Plus spirited fashion, beauty and home decor ideas you'll love and use! |
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Jamaican Eats Magazine4 issues per year Jamaican Eats magazine brings the taste of the Caribbean to your doorstep. Featuring recipes, cooking tips, drinks and more, Jamaican Eats magazine is for Caribbean people, visitors to the island, those with and interest in the Caribbean and foodies everywhere. |
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Kashrus Magazine7 issues per year Kashrus Magazine provides food updates for the kosher consumer, the vegetarian, the allergic, and the food trade. |
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Kiwi Magazine6 issues per year KIWI's mission is to help parents make the best, most practical choices for their children. Providing the safest and most nutritious food choices, family wellness tips, practical travel and vacationing ideas and locations, fun environmental education projects, social responsibility education & more. |
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La Cucina Italiana Magazine6 issues per year Cook authentic Italian dishes without ever taking a cooking class. Make the dishes you eat in your favorite Italian restaurants. Celebrate with hearty and delicious food at your next family gathering. Add Italian zest and warmth to your life with The Magazine of La Cucina Italiana! You'll discover new insight into the world of Italian cuisine, travel and culture straight from the old country. The Magazine of La Cucina Italiana is like having an Italian chef living in your home! |
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Land O' Lakes Recipe Collection Magazine2 issues per year Land O' Lakes Recipe Collection magazine is the ultimate resource for family-pleasing recipes. Each issue of Land O' Lakes Recipe Collection magazine is filled with easy-to-follow recipes, photos and tips. |
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Louisiana Cookin' Magazine6 issues per year Louisiana Cookin', a bimonthly magazine now in its tenth year, is dedicated to presenting the best of the state's cuisine to an ever-increasing audience. Issues are packed with recipes for luscious dishes from home cooks and famous chefs, visits to famous and out-of-the-way restaurants, explanations of local ingredients and methods, and descriptions of Louisiana's celebrations that center on our wonderful food. |
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Martha Stewart Living Magazine12 issues per year Martha Stewart Living is a monthly publication that focuses on simple home life. With articles covering Cooking, Entertaining, Holiday, Gardening, Crafts, and Home, you are sure to find the most helpful hints to make your house into a home and transform a small gathering into a fabulous party! |
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Phyllis Hoffman Celebrate Magazine6 issues per year Phyllis Hoffman Celebrate magazine highlights the most important events in our lives. Whether celebrating a birthday, wedding or a holiday get-together with friends and family, there's something for every occasion in Phyllis Hoffman Celebrate magazine. |
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Sandra Lee Semi-Homemade Magazine3 issues per year Sandra Lee Semi-Homemade magazine features Food Network host Sandra Lee's signature readymade plus fresh ingredients solution for recipes and decorating. Find money-saving ideas for all occasions in each issue of Sandra Lee Semi-Homemade magazine. |
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Saveur Magazine9 issues per year Shows you around the places that have given birth to the world's great foods. You'll savor both the humble offerings of provincial cafes and the haute cuisine of elegant three-star restaurants. Rediscover authentic cuisine with SAVEUR, and let us help you recreate the world's fabled dishes. |
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Say Cheese Magazine4 issues per year Say Cheese magazine is written for food enthusiasts who enjoy cheese. Learn more about cheeses, recipes using cheese and also cheese and beverage pairings in each issue of Say Cheese magazine. |
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Simple & Delicious Magazine6 issues per year Ad-free, full color food magazine especially for busy cooks. Features over 100 great-tasting, quick-to-fix recipes plus kitchen shortcuts in every issue. Includes 10-minute dishes, 5-ingredient recipes, 30-minute meals, a handy Mix and Match meal planner and more! |
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Taste of Home Holiday Magazine5 issues per year Taste of Home Holiday magazine highlights over 70 festive recipes for special occasions throughout the year, from New Year's to Christmas and many more. Taste of Home Holiday magazine provides practical advice from home cooks, full-color recipe cards for most dishes and entertaining hints. |
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Taste Of Home Magazine6 issues per year America's #1 cooking magazine, with 75 or more home-style family recipes with full-color photos in every issue. |
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Taste of the South Magazine6 issues per year Filled with the South's favorite recipes, each issue delivers over 60 recipes, cooking tips, and time-saving steps plus profiles of premier Southern chefs. |
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Tea Time Magazine6 issues per year For those who love elegant entertaining, Tea Time features recipes, table settings, china and entertaining ideas. |
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Vegetarian Times Magazine9 issues per year The magazine of great food, good health, and smart living. Each issue is packed with mouth-watering recipes that taste great-and are good for you too. You'll find new tastes, old favorites, and tips on how to cook with fewer calories and less fat. |
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Weight Watchers Magazine6 issues per year Succeed and feel great about yourself with our recipes, tips, tools, and solid advice to lose weight and live your healthy lifestyle. |
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Whole Living Magazine10 issues per year Whole Living magazine provides smart ideas on taking care of yourself, your family and the planet in ways that are natural and sustainable. Whole Living magazine promotes wellness, fitness and beauty, balance, community and living green. |
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YUM Food & Fun Magazine6 issues per year YUM Food & Fun Magazine is the go-to guide for anyone interested in cooking. From beginners who struggle with making an egg to the experts who can throw together a souffle, YUM Food & Fun magazine has something for everyone. |
Cooking for 24 issues per year No more leftovers! This delicious magazine comes packed with family-favorite recipes sized just right for one or two people! Also includes light recipes lower in fat, calories or salt and approved by Registered Dietitans. |
Cooking Pleasures6 issues per year Cooking Pleasures Magazine is packed with inspiration, ideas, insight and instruction. With this paid subscription comes a membership to the Cooking Club of America and only subscribers can receive this magazine. Cooking Pleasures is not found on newsstands or anywhere else but in the mailboxes of Cooking Club of America Members. Cooking Pleasures offers the best recipes, beautiful photography, and clear cooking instructions. |
Florida Table4 issues per year Florida Table magazine is dedicated to the celebration of Florida’s unique culinary landscape and all the ways food and entertaining is central to our lives.Florida Table magazine celebrates food and the people who produce it, from top chefs to passionate foodies and brings you home entertaining trends and ideas, culinary travel, luxury designer kitchens, mouth-watering recipes, table settings, outdoor dining, and restaurant discoveries. Florida Table was voted "Best New Magazine 2007" by the Florida Magazine Association |
Gourmet12 issues per year Gourmet educates you on a variety of different topics that all share one commonality: good living. It blends a mixture of good food, traveling, entertaining and culture to help you live to the fullest. |
Hallmark Magazine10 issues per year Hallmark Magazine is full of creative ideas to make your life simpler, better and more satisfying. Each issue will inspire you with photos of beautiful rooms that real people live in, quick & easy cooking ideas to try at home & party plans so simple the hostess enjoys her night as much as the guests |
Intermezzo Magazine6 issues per year Intemezzo is for passionate-about-life readers who enjoy cooking and entertaining at home and traveling in search of wonderful life experiences. Great foods, wines and spirits, kitchen, home decor and renovation, wellness and travel are in each issue. It's a one-stop shop to the great experiences of life! |
Italian Cooking & Living6 issues per year Experience the best of Italy -- in your own home -- with Italian Cooking & Living. Eat, drink and be merry with fine Italian food, wine and much more! Italian Cooking & Living is packed with delicious, easy-to-make recipes, beautiful glossy color pictures, wine secrets, travel tips and new ideas for savoring every taste and every aroma from every corner of Italy! |